About us
Many years of experience gathered in the finest restaurants in Krakow and Warsaw, a shared passion, four brothers, and our restaurant – the result of determination in the pursuit of professional excellence. In short, this is how we can describe ourselves and the reasons behind the creation of Wola Verde. Get to know us better:
Maciej
Not the oldest among us, but he can boast the longest experience in the industry. Professionalism, knowledge, ease in making difficult decisions, and good interpersonal skills—these qualities have led him to manage a team at a young age in one of the popular restaurants in Krakow. He doesn't accept anything less than quality and pays great attention to detail. However, in conversation, he quickly reveals himself as an excellent communicator.
Daniel
In search of new challenges, he set out for Warsaw, where he successfully managed a large restaurant in the city center as a Manager. He returns to his hometown of Krakow to embark on another new challenge with his brothers. He enjoys interacting with guests and engaging in conversations not only related to gastronomy. Occasionally, he conducts training and workshops as a sommelier.
Jacek
The man of special tasks, a handyman, DJ, and also an outstanding bartender: a finalist in the Polish Bartender World Class or the winner of the Campari competition. Many may recognize him from the TikTok channel where, under the pseudonym DJGreenmoon, he demonstrated how to prepare classic and signature cocktails. He is responsible for the selection of spirits and has crafted the cocktails on our menu.
Krzysztof
The youngest of the brothers, continually drawing from their knowledge and experience, he lacks neither ease nor familiarity at the table. With a smile, he can navigate any situation and charm guests. He willingly shares his ideas for unconventional wine and food pairings.
Maciej
Not the oldest among us, but he can boast the longest experience in the industry. Professionalism, knowledge, ease in making difficult decisions, and good interpersonal skills—these qualities have led him to manage a team at a young age in one of the popular restaurants in Krakow. He doesn't accept anything less than quality and pays great attention to detail. However, in conversation, he quickly reveals himself as an excellent communicator.
Daniel
In search of new challenges, he set out for Warsaw, where he successfully managed a large restaurant in the city center as a Manager. He returns to his hometown of Krakow to embark on another new challenge with his brothers. He enjoys interacting with guests and engaging in conversations not only related to gastronomy. Occasionally, he conducts training and workshops as a sommelier.
Jacek
The man of special tasks, a handyman, DJ, and also an outstanding bartender: a finalist in the Polish Bartender World Class or the winner of the Campari competition. Many may recognize him from the TikTok channel where, under the pseudonym DJGreenmoon, he demonstrated how to prepare classic and signature cocktails. He is responsible for the selection of spirits and has crafted the cocktails on our menu.
Krzysztof
The youngest of the brothers, continually drawing from their knowledge and experience, he lacks neither ease nor familiarity at the table. With a smile, he can navigate any situation and charm guests. He willingly shares his ideas for unconventional wine and food pairings.